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East Bay Restaurants

The San Francisco Bay Area is a foodie's paradise. It's the top culinary destination in the U.S., due not only tothe creativity of its renowned chefs, but also the availability of locally sourced food products and residents who are serious about what, as well as where, they eat. Let our restaurant guide tempt your taste buds and help you navigate the Bay Area's culinary styles, budgets, and cuisines.

     
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Restaurants | Locations Dollar Value
  • Postino DETAILS
    • Postino
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    • Lafayette, California
      Housed in a charming Carr Jones designed historic building, Postino welcomes guests with the celebration of food, family, friends and life around the dinner table. With its roots planted firmly in the Italian countryside, Postino is nestled in the hillside town of Lafayette in the East Bay. Postino’s brick walls, slate tiled floors, .. more» 
  • Roya's Garlic Garden DETAILS
    • Roya's Garlic Garden
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    • Lafayette, California
      After graduating culinary school in 1994, Roya and I started our first gourmet restaurant in Sweden. Everything was made from scratch, with dedication and care. We were famous for our home cooked dishes. After many years of cooking different kinds of European dishes, Roya decided to continue with French cuisine... more» 
  • Yankee Pier Lafayette DETAILS
    • Yankee Pier Lafayette
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    • Lafayette, California
      Lark Creek Restaurant Group, founded by award-winning industry veterans Michael Dellar, Leslye Dellar, Chef Bradley Ogden and Jody Ogden, is a leader in creating and operating unique, high-quality restaurants that feature seasonal farm-fresh fare, extensive wine and spirits offerings, caring, professional service and excellent value... more» 
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